Typical Argentine Food and Drinks: Culinary Recommendations That Tourists Must Try

From premium grilled meats to sweet dulce de leche desserts, Argentina offers a mouth-watering gastronomic experience for anyone who tries it.

If you’re planning a trip to Argentina, here are some must-try Argentine food and drinks!

1. Asado (Argentinian BBQ)

This is a BBQ dish of grilled beef slow cooked over charcoal.

2. Empanadas

Empanadas are pastries filled with minced meat, chicken, cheese, and even vegetables.

3. Fugazzeta (Argentinian Pizza)

Unlike Italian pizza, fugazzeta has thick dough, onion toppings, and plenty of mozzarella cheese.

4. Choripan

Choripan is a simple sandwich containing grilled chorizo ​​sausage with chimichurri or criolla sauce.

5. Milanesa

Milanesa is a thin slice of beef coated in breadcrumbs and then fried.

6. Dulce de Leche (Legendary Dessert)

Argentina is famous for its dulce de leche (milk caramel) desserts. This ingredient is used in:

• Cakes
• Pancakes
• Ice cream
• Alfajores

7. Alfajores

Soft biscuits covered in dulce de leche which are then coated in coconut or chocolate dust.

8. Malbec Wine

Perfect for a romantic dinner or wine tasting tour.

9. Fernet con Coca

A unique Argentinian drink consisting of a mixture of the bitter herbal Fernet and Coca-Cola.

10. Cerveza Artesanal (Local Beer)

Argentina is now experiencing a thriving craft beer industry. Many cities, like Bariloche and Buenos Aires, have local pubs serving unique beer varieties like Andean IPAs and herb-infused beers.

11. Mate – Traditional Argentine Drink

Mate is a herbal drink that is drunk with a special container and metal straw (bombilla).

Argentine cuisine is a perfect combination of local traditions, European influences, and authentic flavors that are hard to find elsewhere.

If you visit Argentina, be sure to sample these iconic foods and drinks to make your trip even more complete and memorable.